Meeting & Event Menu
Residence Inn Cypress / Los Alamitos, CA
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Allow Us To Help Your Event Succeed

Whether you’re planning a business meeting, family reunion or wedding rehearsal, allow us to enhance your event with plenty of space and personalized service. Our dedicated team will help you plan your event and discover new ideas in our flexible meeting spaces with tasty and innovative catering and audiovisual services. We look forward to planning something together soon.

The Residence Inn Events Team

breakfast foods

Breakfast

All breakfasts are served with seasonal fresh fruit, orange juice and coffee

Continental Breakfast

Assorted mini danishes, bagels, cream cheese, muffins, butter & preserves
$10.50 / guest

*All below items must have a minimum purchase of 15.

Quick Start

Scrambled eggs, bacon or sausage, potatoes OíBrien, croissants, butter & preserves.
$12.95 / guest

Veggie Omelet Scramble

Egg scramble with peppers, onions, mushrooms, cheddar cheese, croissants, butter& preserves.
$12.95 / guest

Breakfast Burritos

Stuffed tortilla with breakfast potatoes, bacon or sausage, eggs & cheese.
Served with fresh salsa
$11.95 / guest

Morning Quiche

Muffin size quiche choice of: mushroom& artichoke, bacon or chorizo & peppers.
Served with potatoes OíBrien
$11.95 / guest

Baked French Toast

A sweet treat of our Texas Toast baked in vanilla custard.
Served with butter, maple syrup & smoked bacon.
$11.95 / guest

A La Carte - little extras to add to any breakfast menu (8oz. per person)

Juices- Apple, Cranberry & Grape ........................... $1.50 p/p
Milk- Carafe 2% or whole ....................................... $1.75 p/p

  • A 7.5% F&B Staff Charge, a 17.5% F&B House Charge, plus applicable taxes (currently 7.75 %) are applied to Food, Beverage, Room Rental and Audio Visual. The F&B House Charge is used to offset the costs of utilities and equipment, and other non-labor expenses. This F&B House Charge is not a tip or gratuity for services provided by employees and is not distributed to employees. Banquet personnel are not customarily tipped, so tips are not expected.

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breakfast foods

Lunch

*All Lunches served with fresh brewed Iced Tea. Below orders must have a minimum purchase of 15

Sandwich Buffet

Served on our homemade signature ciabatta rolls.
Your choice of three: Roasted Turkey, Ham, Roast Beef, Tuna Salad, or Vegetarian pre-made sandwiches (all include cheese).
Buffet is served with sliced tomatoes, onion, pickles, mustard, and mayonnaise.
$14.75/ guest

Cold Cut Deli Platter Buffet

Served with our homemade signature ciabatta rolls.
Sliced Roast Beef, Roasted Turkey, Ham, American and Swiss cheese plattered beautifully.
Served with lettuce, sliced tomatoes, onion, pickles, mustard and mayonnaise.
Italian Salamiís and provolone cheese available for an additional $1.95 per person.
$15.75/ guest

Cold Specialty Sandwiches

Served on our homemade signature ciabatta rolls
(select two)
Carved Steak with Caramelized Onions- with baby greens and horseradish mayonnaise.
Club Sandwich- layered with turkey, bacon, lettuce, tomato and mayonnaise spread.
California Chicken- grilled breast, jack cheese, baby greens, tomato, and garlic aioli
Santa Fe Turkey-Roasted turkey, crisp greens, tomato, roasted peppers and jack cheese.
Tuna Salad- Traditional tuna salad, lettuce, tomato
Grilled Vegetable- seasonal vegetables grilled and marinated in balsamic dressing
$14.95 / guest

Specialty Wraps

Individually wrapped in flavored tortillas (select two)
Tuscan Chicken Wrap-with mixed baby greens, tomato, mozzarella and pesto spread.
Cobb Wrap- Sliced ham, turkey, tomato, lettuce, bacon, blue cheese spread.
Grilled Vegetable Wrap- Vegetables marinated and grilled with roasted garlic and lemon aioli.
Turkey Avocado- sliced turkey, baby greens, and avocado spread.
$14.75/ guest

Hot Luncheon
California Chicken

Grilled chicken with sun dried tomatoes and artichoke hearts in a lemon herb sauce
$15.50 / guest

Chicken Parmigiana

Parmesan breaded chicken topped with marinara sauce and melted mozzarella cheese
$15.50 / guest

Mediterranean Chicken

Chicken with olives, capers, and diced tomatoes in a white wine sauce
$15.50 / guest

Beef Burgundy

Tender beef tips and mushrooms simmered in a rich burgundy wine sauce
$18.95 / guest

Pot Roast

Old-fashioned style pot roast slowly simmered with carrots, onions, celery, and seasonings
$18.95 / guest

Maple Glazed Pork

Sage, brown sugar and maple infused pork loin topped with caramelized apples and cider glaze
$15.50 / guest

Bacon Wrapped Pork Loin

Bacon wrapped pork loin with sautéed mushrooms and pan sauce
$15.50 / guest

Vegetable Lasagna

Layers of cheese and julienne vegetables in a creamy garlic sauce
Caesar salad
Chef’s daily vegetable selection
Garlic bread sticks
$14.75 / guest

Enchilada Casserole

Seasoned chicken layered with corn tortillas, enchilada sauce, jack and cheddar cheese
Tortilla chips with salsa and sour cream
Spanish rice
Southwestern Caesar salad
$14.75 / guest

Surfside Burrito

Chicken or carne asada burrito stuffed with cheese, french fries, sour cream, and guacamole
Tortilla chips with salsa
Southwestern Caesar salad
$14.75 / guest

Hot LunSteak Fajitas

Grilled sirloin fajitas
Sautéed onions and peppers
Flour tortillas
Cheese
Spanish Rice
Southwestern Caesar salad
Tortilla chips with salsa and sour cream
$18.95 / guest

Tacos Lacosta

Select two (2):
carne asada, pollo asada, carnitas, tilapia
Served with:
Corn tortillas
Cilantro lime cabbage
Cotija cheese
Spanish rice
Tortilla chips with fire roasted salsa
Southwestern Caesar salad
$15.50 / guest

Baked Potato Bar

Fresh baked russet potatoes
Toppings include: diced chicken, bacon bits, cheddar cheese, steamed broccoli, scallions, sour cream and butter
Served with:
Tossed green salad
Ranch and Italian dressing
Rolls and butter
$14.75 / guest

  • A 7.5% F&B Staff Charge, a 17.5% F&B House Charge, plus applicable taxes (currently 7.75 %) are applied to Food, Beverage, Room Rental and Audio Visual. The F&B House Charge is used to offset the costs of utilities and equipment, and other non-labor expenses. This F&B House Charge is not a tip or gratuity for services provided by employees and is not distributed to employees. Banquet personnel are not customarily tipped, so tips are not expected.

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breakfast foods

Dinner

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breakfast foods

Breaks

AM Breaks
Coffee Break

Coffee and tea service
(Keurig for under 15 guests)
$3.00 / guest

Beverage Break

Coffee service
Assorted sodas
Bottled water
$4.50 / guest

Healthy Break

Assorted Fruit
Yogurt with granola topping
Infused water
$8.00/ guest

PM Breaks
Cookie Break

Fresh baked cookies
Bottled water and soft drinks
Coffee and tea service
$6.50 / guest

Snack Break

Assorted candy bars
Packaged snacks
Soft drinks
Coffee and tea service
$7.50 / guest

Donut/Coffee bar

Assorted donuts
Keurig coffee
Bottled water
$9.50 / guest

Bagel Bar

Sweet and savory bagels
Coffee and tea service
Infused water
$11.00 / guest

  • A 7.5% F&B Staff Charge, a 17.5% F&B House Charge, plus applicable taxes (currently 7.75 %) are applied to Food, Beverage, Room Rental and Audio Visual. The F&B House Charge is used to offset the costs of utilities and equipment, and other non-labor expenses. This F&B House Charge is not a tip or gratuity for services provided by employees and is not distributed to employees. Banquet personnel are not customarily tipped, so tips are not expected.

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breakfast foods

Reception

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Beverages

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Technology

LCD Projector $250.00/ day
DVD Player $100.00/ day
50" LCD Plasma Monitor w/Stand $250.00/ day
DVD Player $50.00/ day
1 speaker sound system $125.00/ day
2 speaker sound system with amp and microphone $225.00/ day
Microphone or lavalier $75.00/ day
6" Screen $35.00/ day
Speaker Phone $75.00/ day
Post-It® Flipchart $20.00/ day
CD Player $35.00/ day

  • AV HOUSE CHARGE: An AV House Charge 17.5%, plus applicable taxes (currently 7.75%), are applied to AV House Charge. The AV House Charge is used to offset the costs of utilities and equipment, and other non-labor expenses. This AV House Charge is not a tip or gratuity for services provided by employees and is not distributed to personnel. AV personnel are not customarily tipped, so tips are not expected.

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