Whether you’re planning a business meeting or family event, our dedicated hospitality team will make your special day spectacular. With personalized attention, we will guide you through our flexible space, innovative catering options and audiovisual services to make planning your event easier. We look forward to planning something together soon.
The Courtyard Events Team
Assorted fruit juices
Assorted muffins, breakfast breads, bagels, preserves, cream cheese and butter
coffee, decaf and hot tea
with sliced seasonal fresh fruit: $14
Assorted dry cereals with skim and 2% milk: $3
Hard boiled eggs: $1
Scrambled eggs with cheddar cheese on an English muffin: $3
Scrambled eggs with cheddar cheese and ham on a croissant: $4
Assorted fruit juices
Sliced fruit
Build your own parfaits with seasonal berries, raisins and granola
Oatmeal with brown sugar, walnuts and raisins
Assorted muffings
Coffee, decaf and hot tea
**$15
Minimum of 10 guests
Assorted fruit juices
Assorted muffins and breakfast breads
Bagels with cream cheese and butter
Sliced seasonal fresh fruit
Fluffy scrambled eggs
choice of 2 meats: bacon, sausage, turkey sausage
and ham steak
Breakfast potatoes
Coffee, decaf and hot tea
**$18
Omelet station: $6
Pancake station: $4
Smoked salmon with diced red onion, boiled eggs, capers and cream cheese: $10
Chef attendant required for omelet and pancake
stations - $75.00 fee
All American breakfast: fluffy scrambled eggs, choice of sausage or crisp bacon, breakfast potatoes
Assorted breads and muffings served in center of table $14
French toast served with whipped butter and warm maple syrup and choice of sausage or crisp bacon, breakfast potatoes: $12
Egg white frittata: cheddar and jack cheeses; lightly dressed spinach, avocodo, cucumber and salsa
Sliced seasonal fresh fruit served in center of table $16
Plated breakfasts include served coffee, decaf, hot tea and orange juice
**Minimum of 10 guests
$22.00 per person
All buffets include iced tea
Caesar Salad
Pasta Salad
Soup (chef s choice soup of the day): $2
Tuna salad on croissant
Roast beef on kaiser with horseradish mayo and
swiss
Turkey blt on pretzel brioche
Chicken salad wrap
Ham and cheddar on whole grain roll with Dijon mustard
Pickles and olives, assorted chips
Cheesecake lollipops
Vegetarian option available by request
**Minimum of 15 guests
For groups less than 15, there will be an additional
$4.00 charge per person
$24.00 per person
All buffets include iced tea
Garlic bread
Caesar salad in parmesan basket
Cous cous salad
Parmesan crusted chicken
Penne past with pesto sauce
Roasted seasonal vegetables
Hand filled cannoli and eclairs
**Minimum of 15 guests
For goups less than 15, there will be an additional
$4.00 charge per person
$24.00 per person
All buffets include iced tea
Spinach salad
Cucumber salad
Philadelphia cheese steaks:
Choice of beef or chicken
Cheese whiz, provolone cheese, sauteed mushrooms, onions and bell peppers
Steak fries
Assorted Tastykakes
Vegetarian options available by request
Include both chicken and beef: $3
**Minimum of 15 guests
For goups less than 15, there will be an additional
$4.00 charge per person
$26.00 per person
All buffets include iced tea
Mixed green salad with tomatoes, cucumbers, shredded carrots and assorted dressings
Pasta salad
Pick 3 Sandwiches:
Hot roast beef with provolone served with a club
roll with au jus
Cuban on brioche with roasted pork, ham, swiss,
mustard and pickles
Turkey panini on pretzel brioche with saute ed
spinach, red pepper pesto, turkey and bacon
Grilled chicken sandwich on a schrippatta roll
with pesto mayo, provolone cheese, greens and
roasted peppers
Warm roasted vegetable wrap
Cookie bars
**Minimum of 15 guests
For groups less than 15, there will be an
additional $4.00 charge per person
$25.00 per person
All buffets include iced tea
Corn bread
Mixed green salad with tomatoes, cucumbers, shredded carrots and assorted dressings
Red bliss potato salad
Choice of 2 Entrees:
BBQ chicken
Short ribs
Fried tilapia
Baked macaroni and cheese
Creamed spinach
Crispy banana fritters
For 1/2 day meetings only.
$20.00 per person
Includes pasta salad, whole fruit, chips and cookie
Choice of assorted soda or bottled water
Tuna salad on croissant
Roast beef on kaiser with horseradish mayo and swiss
Turkey blt on pretzel brioche
Chicken salad wrap
Ham and cheddar on whole grain roll with dijon mustard
Roasted vegetable sandwich available by request
For groups of 10 or less
Pre-order menus provided by hotel and must be submitted to hotel by 10:00 am.
$16 per person
Includes:
Choice of beverage:
Pepsi, diet Pepsi, iced tea, Sierra Mist or bottled water
Choice of dessert:
Freshly baked cookie
Brownie
Choice of Entree:
Roasted turkey blt (sourdough bread)
Chunk tuna salad (whole grain bread)
Ranch salad: bacon, tomato, shredded cheddar, grilled chicken, ranch dressing
Grilled chicken caesar salad: romaine lettuce, parmesan cheese, croutons, caesar dressing
All sandwiches are served with chips
Caesar salad
Garden salad with cherry tomato, cucumbers and carrots served with balsamic vinaigrette
Chef s daily soup
BBQ short ribs with sweet potato mashed and seasonal vegetable $24
Lehigh Valley grilled chicken: herb marinated served with roasted potatoes, seasonal vegetable with chicken jus $22
Kennett Square chicken marsala served with red bliss mashed potatoes, sauteed green beans and onions $24
NY strip with garlic mashed potatoes, sauteed green beans and onions and steak butter $26
Vegetable ravioli with sauteed spinach, roasted red pepper sauce $20
NY style cheesecake with strawberry sauce and whipped cream
Chocolate mosaic cake with whipped cream and fresh berries
Gluten free pecan tart
Apple tart
Fruit tart
****Minimum of 20 guests
For groups less than 20, there will be an additional
$4.00 charge per person
All dinner buffets include coffee, decaf, hot tea and iced tea
Rolls with Butter
Mixed greens with carrots, cucumbers,
cherry tomatoes and assorted dressings
Lancaster County chicken marsala
Short ribs
Garlic herb mashed potatoes
Broccolini
NY Cheesecake
Carrot Cake
$28
****Minimum of 20 guests
For groups less than 20, there will be an
additional $4.00 charge per person
All dinner buffets include coffee, decaf, hot tea and iced tea
Rolls with butter
Caesar salad
Tomato mozzarella salad
Sausage & peppers
Chicken piccata
Tri colored tortellini with red pepper cream sauce
Rice pilaf
Green beans with almonds
Tiramisu
Cannoli & eclairs
$26
Minimum of 20 guests
For groups less than 20, there will be an additional
$4.00 charge per person
All dinner buffets include coffee, decaf, hot tea and iced tea
Rolls with butter
Traditional spinach salad
Quinoa kale salad
Grilled salmon with corn relish
Bottom round with thyme jus
Herb roasted potatoes
Grilled asparagus with roasted peppers
Chef’s choice vegetables
Chocolate mosaic cake
Assorted local fruit tarts
**$32
Minimum of 20 guests
For groups less than 20, there will be an additional
$4.00 charge per person
All dinner buffets include coffee, decaf, hot tea and iced tea
Rolls with butter
Potato salad
Mixed greens with carrots, cucumbers and cherry tomatoes served with assorted dressings
BBQ shrimp & grits
Fried tilapia
BBQ ribs
Jalapeno polenta cakes
4 Cheese macaroni and cheese
Kale with saute ed onions
Cheesecake lollipops
Peach cobbler with vanilla ice cream
**$30
All plated dinners include dinner rolls, coffee, decaf and hot tea
Soup or salad | choose 1
Hearty minestrone
Chicken noodle soup
Chicken corn chowder
Caesar salad with crisp romaine tossed with Caesar dressing, homemade croutons and parmesan cheese
Spinach salad with boiled eggs, mushrooms and strawberries, served with warm bacon dressing
House salad with tomatoes, cucumber and carrots with ranch and balsamic vinaigrette
Appetizer enhancements:
Vegetable ravioli $5
Pasta primavera $4
Shrimp cocktail $8
Wild mushroom risotto $5
Pan seared scallops $8
Grilled center cut pork chop | $35
served with braised red cabbage, fingerling potatoes, spiced apple chutney
Grilled filet mignon | $42
served with garlic herb mashed, roasted asparagus, thyme demi
Tuscan chicken | $34
served with porcini mushroom risotto, saute ed green beans and onions
Pan-seared salmon | $36
served with rice pilaf, honey lime glaze and corn salsa
Grilled mahi | $38
served with quinoa, baby carrots, asparagus and pineapple salsa
Vegetable purse | $32
served with wilted spinach and roasted pepper sauce
Spring pea risotto | $32
served with peas, porcini mushrooms, leeks, sun-dried tomatoes and vegetable broth
Desserts
Choice of 1
NY cheesecake with raspberry sauce
Chocolate mosaic cake
Gluten free pecan tart
Fresh fruit tart
Apple tart
If 2 entrees are selected, the price is the higher of 2 entrees.
Coffee and tea service
Assorted Pepsi drinks and bottled water
Coffee and tea service
Assorted Pepsi drinks and bottled water
Snacks | choose 1 item for $5, 2 for $7, or 3 for $9
Assorted granola bars
Assorted freshly baked cookies
Raw almond and cashew shooters
Assorted whole fruit
Soft pretzels
Assorted Tastykakes
Assorted candy bars
Hummus with pita chips
Assorted granola bars
Build your own trail mix station
Sliced seasonal fruit
Assorted cheese and crackers
Individual yogurt parfaits
**Reception pricing based on 2 hour reception
Chef s selection of cheeses with dried fruits served with crackers and flatbreads
Tomato bruschetta, onion dip, hummus, buffalo chicken dip, guacamole and salsa with pita, flatbreads, fresh tortilla chips and crostini
Pulled pork and slaw, cheeseburger slider, crab cake
Chicken, beef and shrimp, peppers, onions and assorted toppings
Traditional four cheese mac and cheese and lobster mac and cheese
Red bliss and sweet potato mashed
toppings to include: bacon, sour cream, cheese, scallions, brown sugar
Grilled vegetable display
Assorted Italian meats and cheeses
**The Following Stations Require a Chef
Attendant $75 each
Pear and thyme roasted turkey breast with cranberry relish and gravy $9
Beef tenderloin with peppercorn sauce and horseradish sauce $12
Prepared by a chef
Select 2 pastas: penne, bowtie and cheese ravioli
Select 2 sauces: sundried tomato alfredo, light pesto cream, basil marinara, bolognese
Assorted toppings
Served with rolls and parmesan cheese
Miniature pastries, mini cakes $10
Chocolate and Vanilla Ice Cream
Assorted sauces and toppings $8
Choose 1:
Banana fosters
Southern Comfort peaches
Cherry jubilee
**Chef attendant fee required for flambe station:
$75.00 each
**Choose up to 5 selections
4 pieces per person: $12.00 per person
5 pieces per person: $14.00 per person
6 pieces per person: $16.00 per person
Chicken:
Buffalo chicken empanada
Chicken kabobs with peppers and onions
Chicken and cheese quesadilla cone
Sesame chicken skewer
Thai chicken lettuce wrap
Pork:
Pulled pork in southern style biscuit
Mini Cuban sandwich
Beef:
Beef wellington
Mini beef franks in a blanket
Beef satay
Cheesesteak egg roll
Beef carpaccio
Seafood:
Shrimp dumpling
Scallops wrapped in bacon
Crab cakes
Vegetarian:
Asparagus roll up with Asiago and blue cheese
Vegetable egg roll
Vegetable assorted quiche
Corn edamame quesadilla
Risotto croquettes with sun dried tomato
Spanakopita
Toasted ravioli with marinara
Liquor selections
Premium liquors
Canadian club whiskey, Bacardi light rum,
Smirnoff vodka, Gordon's gin, Dewar's white
Label scotch & Jim Beam white label bourbon
Top Shelf liquors
Bacardi superior rum, Tanqueray gin, Seagram's
Vo whiskey, Absolute vodka, Captain Morgan
Original spiced rum, Johnnie Walker red scotch,
Jack Daniels Tennessee & Makers Mark bourbon
Sweet & dry vermouth, Peach Schnapps, Sour Apple Pucker & Triple Sec
Yuengling Lager, Miller Lite, Budweiser, Heineken, Amstel light & O doul's
Chardonnay, cabernet sauvignon, merlot, pinot grigio & white zinfandel
Assorted soft drinks, juices and mixers
**Host pays per drink on consumption plus 20%
Service charge / 6% tax
Top shelf mixed drinks $10
Premium mixed drinks $8
Wine (by the glass) $8
Imported bottled beer $6
Domestic bottled beer $5
Soft drinks $2
**Bartender required for host: $75.00 each (1)
Per 85 guests waived with $250 minimum per Bar
**Guest pays per drink tax and service charge are included
Top shelf mixed drinks $12
Premium mixed drinks $10
Wine (by the glass) $10
Imported bottled beer $7
Domestic bottled beer $6
Soft drinks $3
Cash bars require a bartender: $75 each (1) per 85 guests
Cash bars require a cashier: $75.00 each (1) per Every (2) bartenders
Top Shelf bar
1 hour $18
2 hour $22
3 hour $26
4 hour $30
Premium shelf
1 hour $16
2 hour $20
3 hour $24
4 hour $28
Beer and wine
1 hour $12
2 hour $16
3 hour $20
4 hour $24
Wired microphones: $50 each
Wireless microphones: $100 each
Microphone mixer: $75
Screen package (includes screen, power strip
and extension cord set up): $50
LCD projector package (includes LCD projector,
Screen, power strip, extension cord set up): $200
Flipchart with markers: $20 each
Whiteboard with markers: $20 each
Extension cords/power strips: $5 each
VGA cord: $10 each
Wireless presenter/laser pointer: $10 each
Polycom speaker phone: $75 plus any additional phone charges
High speed internet:
Wireless: complimentary
Wired: 1st line complimentary, additional lines $25 each